Pierre-Yves Colin-Morey, Santenay, Ceps Centenaires, Vieilles Vignes, Rouge 2011 SPAIN as well as dark cherries

as well as dark cherries and dark minerals

blessed with precocious

2% Grenache

firm and chewy tannins and a polished and tight finish

Pierre-Yves Colin-Morey, Santenay, Ceps Centenaires, Vieilles Vignes, Rouge 2011 SPAIN as well as dark cherries90+ Points CellarTracker Member Stood up for several weeks. Decanted off fine sediment for 1h and back into bottle. Initially, fairly thin and lean. Now 3. 5h after decant. Aromas of just ripe red and black cherries, herbs, bark. Palate w w nice red and black cherries, some plums, herbs, bark and a bit of earth. Nice acids, medium body, and med+ tannins. Lots of structure but also fruit forward w some elegance. Good now but will open last bottle in 3